The Gen XY Lifestyle

Celebrate Singapore’s Golden Jubilee At Conrad Centennial Singapore

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Conrad Centennial Singapore has prepared a variety of hotel stay and dining promotions in celebration of Singapore’s 50th birthday.

Dining promotions are available from 1 July to 31 August at Golden Peony, Oscar’s buffet and The Terrace.

Hotel guests can enjoy special SG50 set menus – created by Celebrity Chef Ku Keung – at Golden Peony. The menus include signature dishes such as the Double-boiled Baby Abalone Soup with Conpoy and Bamboo Pith in Whole Mini Golden Pumpkin; Peking Duck, Parma Ham, Pineapple and Crispy Beancurd Skin rolled with Homemade Crepes; Braised Premium Bird’s Nest in Mini Claypot; or Pan-fried Wagyu Beef with Red Wine Sauce served with Whole White Asparagus. Lunch and dinner set menus priced at S$50 and S$150 before taxes and per person are available for both lunch and dinner.

Golden Peony_Double-boiled Baby Abalone Soup with Conpoy and Bamboo Pith in Whole Mini Golden Pumpkin

Golden Peony_Double-boiled Baby Abalone Soup with Conpoy and Bamboo Pith in Whole Mini Golden Pumpkin

Oscar’s, famous for their buffet, will be serving a sumptuous spread of local delights such as Wok Fried Pepper and Chilli Crab, Crispy Fried Squid with Salted Egg, Oyster Omelette, and Oscar’s signature Homemade Waffles. Diners can share the phrase ‘Ice Kacang’ for a special price for the buffet dinner at S$50 per adult and S$25 per child (before taxes) on Monday to Wednesday.

Bonus: Active agers and pioneer generation guests, 60 years and above, can enjoy 50 percent off the regular buffet lunch and dinner prices, except on the eve of and on public holidays.

The Terrace will be selling a special SG50 Lapis cake, sold in a 1KG size for S$75. Layered in red and white, this unique Bandung and Coconut flavoured cake is a true tribute to Singapore.

The Terrace_SG50 Lapis

Besides dining deals, guests can also look forward to a range of promotions on hotel stays. Bookings can be made until 31 August and applicable for stays until 30 December. All the promotions will earn guests HHonor Points.

Promotions include:

  • ‘Pay 2 for 3 nights’ – Valid for all days including weekends; guests staying a minimum of three nights will get a complimentary third night. Full, non-refundable payment is required during booking. Guests will also earn HHonors Points.
  • ‘Suite Deals’ – Guests can enjoy a 25 percent discount on Suite bookings. The package comes with Executive Lounge access, located on Level 31, for breakfast, afternoon tea, evening cocktails with hors d’oeuvres, as well as all-day open bar, coffee, tea or juices throughout the day.
  • Weekend offer: For Singaporeans looking to celebrate SG50 with a staycation or just to rest and relax, Conrad Centennial Singapore will be giving a 15 percent discount on the room rate and throw in a S$50 dining credit for stays from Thursday to Sundays.

16.Executive King Room

 

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