The Gen XY Lifestyle

Pan Pacific and PARKROYAL Singapore hotels celebrate SG50

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The five Singapore “Pan Pacific” and PARKROYAL hotels celebrate SG50 with attractive stay promotions, National Day packages, unique local guest experiences and special treats for active agers turning 50 this year

Thinking about a visiting Singapore or just enjoying a staycation?

All five hotels are offering a SG50 Pay 2 Stay 3 package available until the end of December. Guests booking a three-night stay will enjoy a complimentary third night.

Pan Pacific Orchard is offering a “Singapore’s Garden Escape Package” for guests to explore the beautiful garden city of Singapore. With a minimum two-night booking, the package includes daily breakfast, a gourmet picnic basket for two with sandwiches and a bottle of wine, and a two-way transfer to either Gardens by the Bay, Botanic Gardens or Marina Barrage.

SG50 Staycation

Singapore-based guests booking the SG50 Staycation package (applicable across all five hotels) will enjoy complimentary breakfast for two and a daily cumulative credit of S$50 for use at hotel dining establishments and wellness facilities.

Thinking of catching the fireworks?

The Pan Pacific Singapore, located within the Marina Bay area, provides guests with a fantastic vantage point to catch the fireworks at the National Day Parade.

Fireworks

The hotel has launched two exclusive room packages – National Day Preview and Fireworks by the Bay packages available until 9 August that includes complimentary breakfast for every category booking of a Deluxe Balcony Room and above.

Thinking about celebrating your 50th birthday with friends and family?

The Edge at Pan Pacific Singapore is honouring guests aged 50 years and older with its Golden Mondays and Fifty & Fabulous promotions. Golden Mondays presents guests aged 50 years old and above with 20 percent savings on Monday dinners; while the Fifty & Fabulous allows guests celebrating their 50th birthday to enjoy a complimentary lunch or dinner when dining with three paying adults during their birthday month.

The edge

The Pan Pacific Orchard SG50 Birthday Special celebrates active agers turning 50 this year. Diners that qualify can dine for free at 10 at Claymore, or at the Lobby Lounge, with every four paying adults.

As an SG50 tribute, diners aged 50 and above will also be able to enjoy one complimentary Best of Asia buffet lunch with every three paying adult diners at the PARKROYAL on Beach Road.

Best of Asia

Thinking about a local Singaporean experience?

Guests at PARKROYAL on Beach Road will be welcomed with a “local drink of the month” such as Calamansi (lime), Chin Chow (grass jelly), Soya Bean and Bandung (rose syrup with condensed milk). Drinks change each month and will be available until the end of the year.

Stay a night (or more) at the PARKROYAL on Beach Road and book The Bustling Yesteryears, a complimentary heritage tour that will take guests through the ethnic districts of Kampong Glam, Chinatown and Little India.

Nonya love affair

Explore both the sights and cuisines of local peranakan heritage at PARKROYAL on Pickering. Reserve a Nonya Love Affair that includes a three-course set menu featuring Nonya favourites such as Kueh Pie Tee (crispy vegetable and prawn pastry tart), Ayam Buah Keluak (stewed chicken) and Durian Pengat (durian paste dessert) and also a complimentary set of passes to the Peranakan Museum.

Thinking about enjoying SG50 with good food and company?

A taste of nostalgia

The Pan Pacific Orchard has also created A Taste of Nostalgia, essentially a five-course set meal of traditional Singaporean favourites with a twist for SGD 50. The menu is available starting 1 August until 30 September.

Dim Sum Buffet

Diners at the PARKROYAL on Kitchener Road’s Si Chuan Dou Hua restaurant can savour hearty old-school treats at its Nostalgic Dim Sum Buffet at just SGD 50 for two persons. The buffet is available until 31 August.

The “All-Star” edition of the annual Ultimate Crab Feast returns to PARKROYAL on Beach Road. This year, the feast features eight of its most popular crab dishes such as Chili Crab, Salted Egg Crab and Black Pepper Crab – all cooked using familiar and well-loved local ingredients.  The crab feast is available until 23 August and prices start from SGD 75 per person.

Crab Fest

 

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